{"id":4039,"date":"2025-03-31T17:26:41","date_gmt":"2025-03-31T20:26:41","guid":{"rendered":"https:\/\/wp.ufpel.edu.br\/ppgna\/?page_id=4039"},"modified":"2026-09-22T17:00:29","modified_gmt":"2026-09-22T20:00:29","slug":"leonardo-pozza","status":"publish","type":"page","link":"https:\/\/wp.ufpel.edu.br\/ppgna\/ensino-2\/docentes\/paginas-individuais\/leonardo-pozza\/","title":{"rendered":"Leonardo Pozza dos Santos"},"content":{"rendered":"\n\n\n\n\n\n\n\n\n\n\n\n
\"\"<\/a><\/td>\n<\/tr>\n
\n
Leonardo Pozza dos Santos<\/span><\/b><\/span><\/div>\n<\/td>\n<\/tr>\n
\n
Linha de Cl\u00ednica e Epidemiologia Nutricional<\/span><\/b><\/div>\n<\/td>\n<\/tr>\n
E-mail<\/a><\/td>\nCurr\u00edculo Lattes<\/a><\/td>\n<\/tr>\n
Gradua\u00e7\u00e3o:<\/strong> Nutri\u00e7\u00e3o – UFPel
\nMestrado:<\/strong> Nutri\u00e7\u00e3o e Alimentos – UFPel
\nDoutorado:<\/strong> Epidemiologia – UFPel<\/td>\n<\/tr>\n
<\/td>\n<\/tr>\n
Principais temas de pesquisa:<\/strong><\/p>\n
Epidemiologia nutricional, avalia\u00e7\u00e3o nutricional e composi\u00e7\u00e3o corporal, seguran\u00e7a alimentar e nutricional e ci\u00eancia da implementa\u00e7\u00e3o.<\/span><\/div>\n<\/td>\n<\/tr>\n
\u00a0<\/strong><\/td>\n<\/tr>\n
Publica\u00e7\u00f5es destaque<\/strong><\/td>\n<\/tr>\n
\n

SANTOS, L. P.; BIELEMANN, R. M.; COSTA, C. S.; MATIJASEVICH, A. ; BARROS, F. C. ; SANTOS, I. S. Breastfeeding and body composition in early adolescence: is the relationship mediated by ultra-processed food consumption?. NUTRITION<\/strong>, p. 113220, 2026.<\/p>\n

ENGRACIO, B. S.; BIELEMANN, R.; TOMASI, E.; DEMARCO, F. F.; GONZALES, M. C.; SANTOS, L. P. Food insecurity and sarcopenia among community-dwelling older adults from southern Brazil. NUTRITION<\/strong>, p. 113137, 2026.<\/p>\n

EKERETTE, N. N.; SANTOS, L. P.; XAVIER, M. S. R.; VAZ, J. S. Dietary patterns among adults in sub-Saharan Africa are shaped by food groups and contextual influences: a systematic review. NUTRITION RESEARCH<\/strong>, p. 1-19, 2026.<\/p>\n

SANTOS, L. P.; SCHIATTI, J. C. V. S. S.; MUNIZ, L. C.. Major depressive episodes and diet quality among Brazilian individuals: results from the 2013 and 2019 National Health Survey. SOCIAL PSYCHIATRY AND PSYCHIATRIC EPIDEMIOLOGY<\/strong>., p.PMID: 39948197, 2025.<\/p>\n

GOMES, D. R. P; SANTOS, L. P.; VIEIRA, E. R.; BERTOLDI, A. D.; TOMASI, E.; DEMARCO, F. F.; GONZALEZ, M. C.; FARIAS-ANTUNEZ, S.; BIELEMANN, R. M.. Low Physical Performance Could Be Associated with Adverse Health Outcomes over Time: Results from a Cohort of Older Adults. International Journal of Environmental Research and Public Health<\/strong>. v.21, p.319, 2024.<\/p>\n

SANTOS, L. P.; GIGANTE, D. P.; DELPINO, F. M.; MACIEL, A. P.; BIELEMANN, R.. Sugar sweetened beverages intake and risk of obesity and cardiometabolic diseases in longitudinal studies: A systematic review and meta-analysis with 1.5 million individuals. CLINICAL NUTRITION ESPEN<\/strong>., p.1 \u2013 15, 2022.<\/p>\n

SANTOS, L. P.; SCHAFER, A. A.; MELLER, F. O.; SILVA, I. C. M.; NUNES, B. P.; HARTER, J.; PELLEGRINI, D. C. P.; MOLA, C. L. Association between food insecurity and major depressive episodes amid Covid-19 pandemic: results of four consecutive epidemiological surveys from southern Brazil. PUBLIC HEALTH NUTRITION<\/strong>, p. 1-25, 2021.<\/p>\n

SANTOS, L. P.; GONZALEZ, M. C.; ORLANDI, S. P.; BIELEMANN, R. M.; BARBOSA’SILVA, T. G.; HEYMSFIELD, S. B. New Prediction Equations to Estimate Appendicular Skeletal Muscle Mass Using Calf Circumference: Results From NHANES 1999-2006. JOURNAL OF PARENTERAL AND ENTERAL NUTRITION<\/strong>, v. 43, p. 998-1007, 2019.<\/p>\n

SANTOS, L. P.; ONG, K. K.; DAY, F.; WELLS, J. C. K.; MATIJASEVICH, A.; SANTOS, I. S.; VICTORA, C. G.; BARROS, A. J. D. Body shape and size in 6-year-old children: assessment by three-dimensional photonic scanning. International Journal of Obesity<\/strong>, p. 1, 2016.<\/p>\n

SANTOS, L. P.; LINDEMANN, I. L.; SANTOS, J. V.; MINTEN, G. C.; BENDER, E.; GIGANTE, D. P. Proposal of a short-form version of the Brazilian Food Insecurity Scale. Revista de Sa\u00fade P\u00fablica<\/strong> (Impresso), v. 48, p. 783-789, 2014.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Leonardo Pozza dos Santos Linha de Cl\u00ednica e Epidemiologia Nutricional E-mail Curr\u00edculo Lattes Gradua\u00e7\u00e3o: Nutri\u00e7\u00e3o – UFPel Mestrado: Nutri\u00e7\u00e3o e Alimentos – UFPel Doutorado: Epidemiologia – UFPel Principais temas de pesquisa: Epidemiologia nutricional, avalia\u00e7\u00e3o nutricional e composi\u00e7\u00e3o corporal, seguran\u00e7a alimentar e nutricional e ci\u00eancia da implementa\u00e7\u00e3o. \u00a0 Publica\u00e7\u00f5es destaque SANTOS, L. P.; BIELEMANN, R. M.; […]<\/p>\n","protected":false},"author":209,"featured_media":0,"parent":2693,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-4039","page","type-page","status-publish","hentry","post"],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/P8FvYb-139","_links":{"self":[{"href":"https:\/\/wp.ufpel.edu.br\/ppgna\/wp-json\/wp\/v2\/pages\/4039","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/wp.ufpel.edu.br\/ppgna\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/wp.ufpel.edu.br\/ppgna\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/wp.ufpel.edu.br\/ppgna\/wp-json\/wp\/v2\/users\/209"}],"replies":[{"embeddable":true,"href":"https:\/\/wp.ufpel.edu.br\/ppgna\/wp-json\/wp\/v2\/comments?post=4039"}],"version-history":[{"count":3,"href":"https:\/\/wp.ufpel.edu.br\/ppgna\/wp-json\/wp\/v2\/pages\/4039\/revisions"}],"predecessor-version":[{"id":5810,"href":"https:\/\/wp.ufpel.edu.br\/ppgna\/wp-json\/wp\/v2\/pages\/4039\/revisions\/5810"}],"up":[{"embeddable":true,"href":"https:\/\/wp.ufpel.edu.br\/ppgna\/wp-json\/wp\/v2\/pages\/2693"}],"wp:attachment":[{"href":"https:\/\/wp.ufpel.edu.br\/ppgna\/wp-json\/wp\/v2\/media?parent=4039"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}